Logan

About Logan 

We are a family owned and operated winery in the NSW Central Ranges area (that’s Orange and Mudgee) of which Peter Logan is the owner and head winemaker. Our grapes in Orange are amongst the coolest grown in the country, sitting at 1000 metres above sea level on an extinct volcano, Mt Canobolas. Cool to cold temperatures, long slow ripening, plenty of sunshine and ancient volcanic soil provide a particular terrior for pinot noir, pinot gris, riesling, chardonnay and other grapes, including elegant spicy shiraz.

Being 400 metres lower than Orange, the neighbouring region of Mudgee has a climate characterised by warm days and cool to cold nights in the growing season, while the soils are ironstone and quartz laced gravelly loam, conditions great for growing shiraz and tempranillo with character and depth.

> Logan range consists primarily of traditional varieties and blends with a couple of cold climate heroes (Sauvignon Blanc and Pinot Noir). These wines are made purely from our grapes grown in the high altitude of Orange.

> Clementine, is named after Peter Logan’s beautiful 8 year old daughter and is the home of the funkier offerings – whites and pinot gris fermented on skins and a juicy young red we serve chilled in the warmer months.

Official Website: https://www.loganwines.com.au/

# ENOTECA is appointed as the Official Distributor of Logan in Hong Kong.